Thanks for all my followers for pointing this out…
Ars Technica
- Another flood storm may be coming for Texas this week September 17, 2019
- Instigator of fatal Kansas swatting receives prison sentence September 17, 2019
- Missiles and drones that hit Saudi oil fields: Made in Iran, but fired by whom? September 16, 2019
- Audible fires back at book publishers, says captions are fair use September 16, 2019
- Google’s next flagship smartphone launches October 15 September 16, 2019
- Password-exposing bug purged from LastPass extensions September 16, 2019
- Knives made of frozen feces don’t make the cut, disproving well-known legend September 16, 2019
- WSJ: Amazon changed search results to boost profits despite internal dissent September 16, 2019
- Spouse of Ring exec among lawmakers trying to weaken Calif. privacy law September 16, 2019
- Disney CEO Bob Iger resigns from his Apple board seat September 16, 2019
Betanews
- Fedora Linux 31 Beta is here September 17, 2019
- Cloud-based security module helps protect systems and ensure compliance September 17, 2019
- FireMon launches security process automation September 17, 2019
- Logitech G604 LIGHTSPEED wireless gaming mouse has six thumb buttons September 16, 2019
- Hey, American patriots: Why all the Tesla hate? September 16, 2019
- Audials One 2020 stream recording suite promises 'ground-breaking recording quality and speed' September 16, 2019
- DNS amplification attacks increase 1,000 percent September 16, 2019
- The KB4515384 update is also causing network and Action Center problems September 16, 2019
- Microsoft suggests fixes for Windows 10 1903 game audio problems caused by KB4515384 September 16, 2019
- Huawei embraces deepin Linux as Microsoft Windows 10 future remains uncertain September 15, 2019
A simple and inetnligelt point, well made. Thanks!
I love chocolate but I think fruit-based desserts make more sense after a heavy meal. This mango mousse is lovely, thank you for foregoing the use of gelatin, I hate the texture that gelatin imparts and the italian meringue is way tastier with it. Great idea to include condensed milk with the chantilly, all in all a great dessert!